Fresh Flour

Embrace the reliability of our Fresh Flour, a must-have choice for discerning buyers seeking the very best from an experienced exporter, manufacturer, and supplier. Our gorgeous assortment features Wheat Flour, Rice Flour, and Gram Flour, each processed under prime quality control standards to ensure unmatchable purity and freshness. Enjoy instant savings and confidence every time you buy, knowing that our categories are designed for versatile applications in both homes and restaurants across All India. Stand out from the competition with the finest texture and taste, maximum shelf life, unmatched nutritional values, and consistently reliable results in any recipe. With our commitment to quality, Fresh Flour remains the top-tier solution for chefs and businesses alike, making your kitchen endeavors easier and more delightful with every use.

Gram Flour

MOQ : 100 Kilograms

  • Carbohydrate
  • 55-60%
  • Color
  • Light Yellow
  • Fat Content (%)
  • 6-7%
  • Grade
  • Food Grade
  • Made From
  • 100% Pure Chickpeas (Bengal Gram)
  • Pack Size
  • 1 kg, 5 kg, 10 kg, 25 kg
  • Pack Type
  • Plastic Bag / Pouch / Sack
  • Processing Type
  • Ground/Milled
  • Protein (%)
  • 20-22%
  • Type
  • Gram Flour
  • Usage
  • Cooking, Baking, Snacks, Sweets
  • Weight
  • As per pack size

Rice Flour

MOQ : 100 Kilograms

  • Carbohydrate
  • 78-80%
  • Color
  • White
  • Fat Content (%)
  • 0.7%
  • Grade
  • Food Grade
  • Made From
  • Finely Milled Rice
  • Pack Size
  • 1 kg, 5 kg, 10 kg, 25 kg
  • Pack Type
  • PP Bag / Plastic Pouch / Jute Bag
  • Processing Type
  • Machine Processed
  • Protein (%)
  • 6%
  • Type
  • Rice Flour
  • Usage
  • Cooking, Baking, Gluten-Free Recipes
  • Weight
  • Depends on pack size

Wheat Flour

MOQ : 100 Kilograms

  • Carbohydrate
  • 72% - 76%
  • Color
  • White to Off-white
  • Fat Content (%)
  • 1.5% - 2.0%
  • Grade
  • Food Grade
  • Made From
  • Whole Wheat Grain
  • Pack Size
  • 50 kg, 25 kg, 10 kg, 5 kg, 1 kg
  • Pack Type
  • PP Bag, HDPE Bag, Paper Sack
  • Processing Type
  • Milled
  • Protein (%)
  • 10% - 13%
  • Type
  • Wheat Flour
  • Usage
  • Baking, Cooking, Food Processing
  • Weight
  • Variable as per pack size


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